I have been eating two-a-day for years, and have personally witnessed so many taco variations, it aggravates me all the time.
1. Too much sauce
2. Too little sauce.
3. Too little cheese
4. No cheese
5. Undercooked
6. Overcooked
7. No lettuce
8. Too much lettuce
9. Gobs and gobs of filling
10. Not much filling (must leak out if the cook them on their end)
11. Cold and soggy
12. Hot and soggy
13, Cold and greasy
14. Hot and greasy
15. Great taste
16. Smelly, rancid flavor
17. About 1 out of 40 is perfect.
18. About 2 out of 10 are cold.
19. About 3 out of 10 are acceptable
20. About 1 out of 10 looks like it was made by an Alberto's graduate with lettuce at about 60% of total weight and volume.
21. About 4 out of 10 they forget the cheese, and when the remember, it only covers about 1.5 bites, or 35-40% of the taco.
I could probably come up with 20 more variations, none of the flattering to the cook. Usually, when I request "easy sauce," they totally ignore the instructions...either is is still loaded with 2-3 tablespoons of sauce, or they put NO sauce. Very aggravating, when this is one of my diet's Staples. and no, my arteries are not all clogged up yet...checked out a few moths ago and clean as a whistle.
They simply DO NOT follow their build directions, in my estimation. Jack better do a helluvalotta retraining when he gets out of intensive care. There is NO CONSISTENCY. Same with their Meaty Breakfast Burritos, though I have complained about both to Jack personally.
Oh, and I don't notice the "burns when it goes in and burns when it comes out" syndrome...not spicy enough!
Haha. All in fun, but all true.
Regards,
Cogito
Wednesday, February 18, 2009
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